This was a layed complex vegetable terrine with local parsnip carrots potato and more from osprey and cloud mountain farms. What a delight it wasRead More
Filtering by Tag: Whatcom county
A Happy Holloween from Mr Rifugio's we are having a grand time trick and treating with our girls. Also Rifugio's is closed for renovations. We should be open the week if the 10th. With a new menu and look.
Rifugio's Country Italian Cuisine "A Renaissance Italian Carnivale Feast March 19, 2016
Bonfire, Food, Performers, celebration of Springs beginning. Email to firstname.lastname@example.org for your reservations. Costumes will be provided for a small $10.00 non refundable fee. Refreshments, Food provided by Rifugio's. If you happen to have a great custome by all means bring it.
Back once again gelato that is. Summer has arrived early this year and so has our gelato. Come enjoy our delish select items along with our cheesecake.
March 8 — Il Caffe Rifugio
Breakfast & Doughnut Express 6am - 8-am Monday - Thursday
NEW @ Rifugio's A Drive Up Breakfast & Doughnut Hole Express 6-8am Mon-Thursday
$3 BREAKFAST WRAP TO GO
Italian Ham | Egg | Cheese | Pesto Aioli
Italian Sausage | Egg | Cheese | Pesto Aioli
Egg | Cheese | Pesto Aioli
Add Condiments $.50
$1.25 Drip Coffee (one size only)
FRESH DOUGHNUT HOLES TO GO
$2 Per Dozen of mouth watering unable to stop eating doughnut holes
Cinnamon Sugar Cardamon Sugar
CASH ONLY PLEASE
Open Mic Night @ Rifugio's will be hosted by Robin of One Lane Bridge. A long time Muscian in many groups. She brings great experience and warmth to the county and our restaurant. It all starts at 6:30pm with great snacks, beer and wine. It will be held every first Thursday of every month.
Joel Rici & Michael Iris of The Autumn Leaves play il caffe rifugio Restaurante Saturday the 1st of November
Joel having a moment to visit in Bellingham will play with good friend Michael Iris @ Il Caffe Rifugio Restaurante soft deep complex music sure to keep anyone's interest. They are both one of my favorite people to spend time with.
Joel and Michael